Snout & Seek
Snout & Seek
Culinary Cultural Exploration & Discovery
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Snout & Seek

Traditional Brown Sugar

Photo: Traditional brown sugar seen in a market ready for purchase.
Traditional brown sugar in a bag in a market, layers of different shades of brown can be seen on the various pieces broken and smashed up in the bag.

This brown sugar is made by slowly boiling down freshly pressed sugarcane juice until it thickens into a deep, caramel-like syrup. The hot syrup is then stirred continuously as it cools, forming soft, fragrant sugar bricks rich with minerals and a naturally warm sweetness.

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