Curated Experiences

Snout & Seek is actively sniffing out unique and authentic experiences to share with the world. Our flagship experience - Sichuan Fermentation - brings ancient Chinese techniques to life with hands on experience, in-depth education and full immersion into the world of fermentation. We continue to research and develop experiences that we feel tell untold stories, preserve both the ancient and the present, and offer unfiltered insight and access to unknown aspects of our cultures.

Alongside our dedicated experiences, we also offer bespoke experiences and private guide services.

Bespoke Experiences

You dream it - we create it. Or at least as close as we can. If you've ever heard a story, been told a secret, seen a lost technique and want to explore deeper - get in touch and we will research and prepare an experience just for you.

  • Private groups of up to 10 people
  • Duration: 2-7 Days
  • All expenses included in quoted price
  • Unforgettable

PRIVATE GUIDES

Find yourself in China with a day off and nothing to do?

Look no further! We’ll connect you with a private guide anywhere you want in China. Culinary experience? Sightseeing? Off-the-beaten path? Open for Adventure? Or a relaxing day off? No matter your wants and needs, we will cater an unforgettable experience so you can enjoy China to the fullest. We work with local guides who know the ins and outs of their cities/regions better than you know your own hometown. Leave the planning and logistics to the professionals. Enjoy the China the way it was meant to be enjoyed!

DEDICATED EXPERIENCES

Check out our live and in development experiences and get in touch to sign up or join the wait list!


Sichuan Fermentation

Learn the culinary secrets of fermentation. From raw ingredients to extraordinary culinary creations, learn the secrets of fermentation from start to finish.

CALL TO BOOK

Chinese Healing & Nourishment

Drawing from traditional dietary wisdom to explore the balance of food, health, and seasonal rhythms. Unlock human health through food and nature.

COMING SOON - JOIN WAITLIST